I usually assume when Europeans complain about American beers, they just are complaining about our “domestic” beers like Bud Light, Coors, PBR, etc. which makes sense, they are our bottom shelf beers.

I recently chatted with someone at a party who said “no, all American beers are bad” including microbrewery beers.

I’ve never been to Europe so I wouldn’t know, but I do like my Left Handed Milk Stout, NWPAs, and hell even the hipstered out IPAs.

Are these what y’all are referencing?

  • TheAlbatross@lemmy.blahaj.zone
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    1 month ago

    American. I visit Germany once every few years. Each time, I see American beer get better and better. I think, this time when I visit Germany I’ll finally be able to say “Yes, you do beer incredibly well, but American beer has gotten much better, come visit me, I can’t wait to show you.”

    I have one sip of German beer and all my hopes and dreams are shattered. We cannot make a beer as good as Kölsch, it seems. Tbf there’s cheap German beers that taste like swill, but it isn’t hard to find just amazing Kölsch in Köln.

    • Peck@lemmy.world
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      1 month ago

      Really? I’ve had lots of excellent Kolsch in USA . Try Rosenstadt in Portland for example.

      • meep_launcher@lemm.eeOP
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        1 month ago

        I think this brings up another good point- some states do MUCH better than others. From what I’ve seen, the best beers come from the West Coast (especially the Northwest), the Mountain West, Midwest, and Northeast.

        Someone here said they hated the beers in Texas and yea, like don’t expect a great authentic taco scene in North Dakota. The worst beer I’ve ever had was from Florida.