Artichoke. The name describes how it tries to kill you.
That’s also pretty metal, true!
Huh?
let him cook
I’m guessing either because it looks like blood, or because it contains actually a lot of metal in terms of minerals…?
I really don’t know, if it contains the most amount of metal among veggies, though. Apparently, it does contain a noteworthy amount of manganese.
And I just compared it to potatoes and green beans, and well, it seems to contain rather much iron and sodium, but magnesium, zinc, copper, potassium are fairly average.Beets. Bears. Battlestar Galactica.
I did think I was going to die when I used the toilet after the first time I ate beets.
EVERYTHING will be beet red.
Dwight?
Heavy metal or heavy metals?
I just realized I’ve never eaten a beet on purpose that wasn’t pickled.
Stewed beets are delicious, and beet greens are quite tasty too. A nice addition to any garden.
I’ll try a stew this year. I have a garden, just never had them in mind before lol.
- loves beets
- loves heavy metal
It checks out
What fruit is the most metal? Dragonfruit perhaps?
