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Joined 2 years ago
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Cake day: July 2nd, 2023

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  • Did some searching, apparently it can be variable in taste due to sea urchin diet, freshness, and preparation. There are commercially prepared pastes that aren’t very palatable.

    The urchin I had was really expensive and was a special that was rarely available. This sushi place had very good stuff, you could also order freshly grated wasabi from imported Japanese roots (I totally recommend).

    Probably similar to canned crab vs fresh crab. Stuff in the can is terrible and I don’t know how people eat it.
















  • Machinist@lemmy.worldtomemes@lemmy.worldEngineering mathemagics
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    3 months ago

    My bad, not design authority as that’s a specific thing. They are allowed to design and the guy rubber-stamping often doesn’t catch much.

    Ultimately, this is a religious issue. Engineers are heathens that should be burned at the stake. Occasionally, you meet a good one who’s been housetrained by the people that actually do the things.


  • Machinist@lemmy.worldtomemes@lemmy.worldEngineering mathemagics
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    3 months ago

    Yup. Thing is, it’s known that ‘machinists’ coming out of trade school aren’t worth a damn for years. The same is true of enginneers, yet they turn them loose on CAD and they create designs that make everyone miserable.

    This is one of the big problems with SpaceX/Blue Origin/Firefly. The designs are piss poor because the majority of their engineers are green.

    Engineers shouldn’t have design authority until they’ve spent a few years manufacturing.