ummthatguy@lemmy.worldM to TenForward: Where Every Vulcan Knows Your Name@lemmy.worldEnglish · 2 days agoI really hope O'Brien went kayaking todaylemmy.worldexternal-linkmessage-square5fedilinkarrow-up146arrow-down11file-text
arrow-up145arrow-down1external-linkI really hope O'Brien went kayaking todaylemmy.worldummthatguy@lemmy.worldM to TenForward: Where Every Vulcan Knows Your Name@lemmy.worldEnglish · 2 days agomessage-square5fedilinkfile-text
minus-squareteft@lemmy.worldlinkfedilinkarrow-up7·2 days agoPickled beets are so good. You’re really missing out of you haven’t tried them. All other types of cooking beets are kind of meh.
minus-squareNegativeNull@lemmy.worldMlinkfedilinkEnglisharrow-up5·2 days agoOven roasted beets (inside of foil bag with a small pinch of sugar) is really good too
minus-squarezaphodb2002@sh.itjust.workslinkfedilinkarrow-up5·1 day agoYou can saute them in butter as well, I often do that with green beans. And beet sugar makes good Belgian style beer. Beets are great.
Pickled beets are so good. You’re really missing out of you haven’t tried them.
All other types of cooking beets are kind of meh.
Oven roasted beets (inside of foil bag with a small pinch of sugar) is really good too
You can saute them in butter as well, I often do that with green beans.
And beet sugar makes good Belgian style beer. Beets are great.